Yachtsman Steakhouse at Disney’s Yacht Club Resort (as of 7/2015) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Check with the restaurant for modifications and/or other special dietary needs.
Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015.
Lobster Bisque – Maine Lobster / Creme Fraiche / Preserved Lemon / Fines Herbes – $12
For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, and Soy Allergies
Caesar Salad – Crisp Romaine / Parmigiano / Coppa Secca – $12
For Gluten/Wheat, Peanut/Tree Nut, Shellfish, and Soy Allergies
Jumbo Shrimp Cocktail – Old Bay-Poached / Lemon / House-Made Cocktail Sauce – $19
For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, and Soy Allergies
French Onion Soup – Sourdough Crouton / Gruyere Cheese / Rich Onion Broth – $12
For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies
Hand-Cut Pappardelle – Truffle-Artichoke Conserva / Beef Bolognese / Pistachio Pesto – $16
For Fish/Shellfish and Soy Allergies
The Land Garden Greens – Honey Ricotta / Peach / Cherry / Sweet Tea Bourbon Dressing – $14
For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies
Chef’s Garden Heirloom Tomatoes – House Mozzarella / Pineapple Variations / Sherry Vinaigrette – $14
For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy …read more