Coral Reef Allergy Friendly Lunch and Dinner Menu

By Sarah

Coral Reef located at Epcot (as of 8/2015) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Check with the restaurant for modifications and/or other special dietary needs.

Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015.

Appetizers

Creamy Lobster Soup made with Tarragon and Brandy – $8.99
For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, and Soy Allergies

Charbroiled Octopus with Mediterranean Potato Salad and Grilled Lemon – $10.99
For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, and Soy Allergies

Crispy Rhode Island Calamari – Roasted Corn Relish and Tomatillo Sauce – $11.99
For Gluten/Wheat, Fish, Peanut/Tree Nut, and Soy Allergies

Heirloom Beets – Goat Cheese, Frisee Lettuce, Orange Vinaigrette, and Toasted Pecans – $9.99
For Gluten/Wheat, Egg, Fish/Shellfish, Peanut, and Soy Allergies

Entrees

Grilled New York Strip Steak – Roasted Potatoes, Seasonal Vegetables, Shallot-Bone Marrow Spread – $32.99
For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, and Shellfish Allergies

Pan-seared Mahi Mahi – Laughing Bird Shrimp, Hearts of Palm, Jasmine Rice, Coconut-Lime Sauce – $26.99
For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, Shellfish, and Soy Allergies

Seared Rainbow Trout – White Beans, Arugula, Tomatoes, Crispy Bacon, Balsamic Vinegar – $21.99
For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, Shellfish, and Soy Allergies

Grilled Vegetables and Vegetarian Chick’ …read more

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