Garden Grill Allergy Friendly Dinner Menu

By Sarah

Garden Grill located at Epcot (as of 2/2016) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Check with the restaurant for modifications and/or other special dietary needs.

Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015.

For Gluten/Wheat, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies

Starters

Allergy Friendly Rolls
Farmers Salad featuring Lettuce, Cucumbers, and Tomatoes from The Land Greenhouses with Bacon, Egg, Cucumbers, Tomatoes, and Radishes with Oil and Vinegar

Main Courses

Char-grilled Beef Filet
All-natural Sliced Turkey Breast
Italian Sausage with Sauteed Peppers and Onions
Jasmine Rice
Fresh Steamed Broccoli
Sweet Potato French Fries

Dessert

House-made Berry Shortcake

Photo Taken by Gluten Free in Orlando

As always, make sure to contact a Disney Cast Member when ordering so that they can ensure the best standards for dealing with cross contamination, etc.

If you have a new special dietary needs menu and want to share it with readers, you can send it to me via email at [email protected]

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