Margaritaville Gluten Free Lunch and Dinner Menu

By Sarah

Margaritaville Lunch and Dinner Menu (as of 10/2016) – This is strictly a gluten free menu. Check with the restaurant for additional offerings.

Appetizers

Volcano Nachos – Tortilla chips layered with chili, cheese, pico de gallo, fresh guacamole, sour cream, and jalapenos – $15.99

Tuna Nachos – Tuna poke, fresh cucumbers, and tortilla chips – $12.99

Salads

Chicken Caesar Salad – Hearts of romaine tossed in creamy lime Caesar dressing, topped with Cajun chicken and parmesan cheese – $13.99

Grilled Chicken Cobb Salad – Grilled chicken, Applewood smoked bacon, avocado, tomato, blue cheese, and hard boiled eggs served with honey mustard dressing – $15.99

Taco Salad – Chopped greens, volcano chili, tortilla chips, mixed cheese, sour cream, pico de gallo, and guacamole served with creamy lime ranch dressing – $13.99

Entrees

Island Kabobs – Beef and chicken skewers served with Island rice and sweet plantains – $18.99

Fresh Florida Grouper – Blackened and served with island rice, black beans, and grilled pineapple avocado salsa – $23.99

New York Strip Steak – A 12 oz. New York strip steak with green beans, Yukon Gold mashed potatoes loaded with cheese, Applewood smoked bacon, sour cream, and green onions – $26.99

Grilled Chicken Breasts – Marinated and seasoned with our special blend of spices and …read more

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