Yachtsman Steakhouse at Disney’s Yacht Club Resort (as of 10/2017) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Check with the restaurant for modifications and/or other special dietary needs.
Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015.
Soups & Salads
French Onion Soup – Sourdough Crouton / Gruyere Cheese / Rich Onion Broth – $12
For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies
Lobster Bisque – Main Lobster / Creme Fraiche / Preserved Lemon / Fine Herbs – $13
For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, and Soy Allergies
The Chef’s Garden Heirloom Tomato Salad – Tomatillos / Avocado Crema / Queso Fresco / Oaxacan Mole / Sopes – $16
For Egg, Fish, Peanut/Tree Nut, and Soy Allergies
Caesar Salad – Crisp Romaine / Parmigiano / Coppa Secca / Focaccia Croutons – $12
For Peanut/Tree Nut and Shellfish Allergies
The Land Salad – Land Greens / Burrata / Basil Spiced Pecans / Florida Peaches / Lemon Curd Vinaigrette – $
For Gluten/Wheat, Shellfish, and Soy Allergies
Jumbo Shrimp Cocktail – Old Bay-Poached / Lemon / House-Made Cocktail Sauce – $19
For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, and Soy Allergies
6-oz Black Angus Filet …read more