Citricos Allergy Friendly Dinner Menu

By Sarah

Citricos at Disney’s Grand Floridian (as of 1/2018) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Check with the restaurant for modifications and/or other special dietary needs.

Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015.

Appetizer

Citricos Crab Salad – Avocado Crema, Apple, Endive, Treviso Salad, Lemon Vinaigrette – $18
For Gluten/Wheat, Fish, Peanut/Tree Nut, and Soy Allergies

Cauliflower Veloute – Romanesco, Burgundy Truffles, White Truffle Oil, Slow-poached Organic Egg – $15
For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Roasted Beet Salad – Goat Cheese Mousse, Spiced Walnuts, Champagne Vinaigrette – $18
For Gluten/Wheat, Egg, Fish/Shellfish, and Soy Allergies

Seasonal Flatbread – Parmesan, Fennel Sausage, Kale, Caramelized Onions, Roasted Fennel, Herb & Garlic Crema – $18
For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Florida Shrimp – House-made Gnocchetti Sardi Pasta, Spicy Puttanesca Sauce, Baby Spinach, Parmesan – $17
For Fish, Peanut/Tree Nut, and Soy Allergies

Pork Belly – Granny Smith Apple Puree, Savory Cabbage, Apple Reduction – $17
For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Arancini – Crispy Risotto, Marscapone, Spicy Garlic Poma Rosa Sauce – $13
For Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Garden Salad – Shaved Carrots, Heirloom Tomatoes, Cucumbers, Citrus Vinaigrette …read more

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