Ale & Compass Restaurant Allergy Friendly Lunch Menu

By Sarah

Ale & Compass Restaurant located at Disney’s Yacht Club Resort (as of 1/2018) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Check with the restaurant for modifications and/or other special dietary needs.

Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015.

Starters

Roasted Garlic Shrimp – $15
For Egg, Fish, and Peanut/Tree Nut Allergies

Parker House Rolls and Spreads – Bacon Jam, Pub Cheese, Citrus Butter – $12
For Egg, Fish, and Peanut/Tree Nut Allergies

Ale & Compass Salad – Watercress, Romaine, Sorghum, Pumpkin Seeds, Rainbow Carrots, Butternut Squash, Watermelon, and Red Radish Salad with Lemon-Balsamic Vinaigrette – $9
For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies

Lobster and Corn Chowder – $10
For Egg, Fish, Peanut/Tree Nut, and Soy Allergies

Bacon Grape Leaf-Wrapped Goat Cheese – Oven-Roasted Tomatoes and Toasted Pumpkin Seeds with Grilled Baguette – $9
For Egg, Fish, and Peanut/Tree Nut Allergies

Oven-Roasted Oysters with Spinach and Creamed Kale, White Cheddar, and Cornbread Crumbs – $12
For Fish, Peanut/Tree Nut, and Soy Allergies

Hearth Oven Pies

White Clam – $19
For Fish, Peanut/Tree Nut, and Soy Allergies

Caramelized Leek and Chorizo – $18
For Fish, Peanut/Tree Nut, and Soy Allergies

Seasonal Market Vegetable – $17
For Fish, Peanut/Tree …read more

This entry was posted in Disney.