It’s that time of year when Epcot’s International Food & Wine Festival takes place. Held on August 30, 2018 through November 12, 2018, this year’s Festival lasts over two months.
Here is a listing of the current gluten free menu items. I will be adding prices and Disney Dining Plan Snack eligibility when available based on information from the official Epcot Food & Wine Festival website along with info from the Disney Food Blog and AllEars.net. I will be updating and posting information from my own visits once the festival begins.
Make sure to click on the individual pages for each booth to see food photos and find out more information.
I’ve indicated known special dietary needs (at this time). This list will change as more information is gathered.
*Note: Menus are subject to change, as is any information regarding ingredients, cross-contamination, and other special dietary needs ingredients. Always consult with the Disney culinary team for more information before consuming. Use caution when consuming any food from marketplace booths, as there is an increased risk of cross-contamination. Marketplace booths do not adhere to Disney’s traditional special dietary needs accommodations, particularly for allergies and/or celiac disease.
Spice-crusted Verlasso® Salmon with Warm …read more