Ale & Compass Restaurant Allergy Friendly Dinner Menu

By Sarah

Ale & Compass Restaurant located at Disney’s Yacht Club Resort (as of 9/2018) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Check with the restaurant for modifications and/or other special dietary needs.

Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015.

Starters

Jumbo Lump Crab Cake – Stone Ground Mustard Cream, Lemon Emulsion Succotash, and Arugula – $13
For Fish and Peanut/Tree Nut Allergies

Roasted Garlic Shrimp – $15
For Egg, Fish, and Peanut/Tree Nut Allergies

Parker House Rolls and Spreads – Bacon Jam, Pub Cheese, Citrus Butter – $12
For Egg, Fish, and Peanut/Tree Nut Allergies

Lobster and Corn Chowder – Herbs and House-made Oyster Cracker – $10
For Egg, Fish, and Peanut/Tree Nut Allergies

Roasted “Buffalo Style” Cauliflower – Hearts of Romaine and Herb Ranch – $9
For Fish and Peanut/Tree Nut Allergies

Oven Roasted Meatballs – Marinara Sauce, Gremolata, Ricotta, and Pecorino Cheese – $11
For Fish and Peanut/Tree Nut Allergies

Salads & Flatbreads

Ale & Compass Salad – Watercress, Sorghum, Pumpkin Seeds, Rainbow Carrots, Beets, and Radish with Lemon-Balsamic Vinaigrette – $9
For Gluten/Wheat, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies

Wedged Romaine Salad – Garlic-Peppercorn Cream, Bacon Lardons, Tomatoes, and Blue Cheese – $10
For Gluten/Wheat, Fish/Shellfish, …read more

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