California Grill Vegan and Vegetarian Unplugged Dinner Menu

By Sarah

California Grill located at Disney’s Contemporary Resort (as of 9/2018) – This is a strictly vegan/vegetarian menu. Check with the restaurant for modifications and/or other special dietary needs.

Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015.

Vegan/Vegetarian Unplugged Dinner Menu – $36

(Please select 4 of the below)
Vegan Menu Options are Noted by *

Goat Cheese Polenta – Herb Butter Roasted Mushrooms
Brentwood Corn Spoonbread – Grilled Hearts of Palm, Heirloom Tomato, Piquillo Pepper-Miso Emulsion
Lorabella Tomato Pizza – Tomato Conserva, Mozzarella, Asiago, Parmsan, Fontina, Basil/Oregano Puree
Heirloom Tomato and Stone Fruit Salad – Summer Greens, Pecan Creme Fraiche, Brittle, Radish, Pecan Vinaigrette
Roasted Tomato Soup – Cool Tomatillo, Sweet Corn Relish, Heirloom Tomatoes, Gruyere Cheese Gougere
Crispy Tofu Steak* (vegan) – Brown Rice, Edamame, Quinoa, Amuzu, Arbequina Organic Olive Oil
Vegan Roll* – Avocado, Jicama, Quinoa, Crispy Fingerlings Silken Tofu, Truffle Emulsion
Vegan Pho* – Chef’s selection of Vegetables, Rice Noodles, Tomato Fennel Broth
Vegan Fried Rice* – Tiny Vegetables, Crispy Mushrooms
Vegan Black Truffle Selezione Pasta* – Baby Carrots, Green Beans, Forest Mushrooms
Vegan Pizza* – Roasted Garlic, Fennel-Sweet Onion-Olive Agrocoldce, Basil, Arugula

As always, make sure to contact a Disney Cast Member when ordering so that they can ensure the best standards for dealing with …read more

This entry was posted in Disney.