Shula’s Steak House Gluten Free & Dairy Free Menu

By Sarah

Shula’s Steak House at Disney’s Dolphin Resort (as of 2/2019) – This menu covers gluten free and dairy free options only. Check with the restaurant for modifications and/or other special dietary needs.

Appetizers

Barbecued Shrimp Stuffed with Basil – $19
Dairy Free

Premium Black Angus Steak Tartare – $18
Dairy Free

Colossal Shrimp Cocktail – $18
Dairy Free

Half Dozen *Seasonal Oysters – $18
Dairy Free

Shellfish Trio served with cocktail sauce (DF), remoulade (GF), mustard aioli (GF) – $25
Gluten Free

8-ounce Cold Water Lobster Tail – $41
Gluten Free, Dairy Free

Salads

Wedge Salad – $12
Gluten Free

Entrees

Twin 11-ounce Lamb Porterhouse – $44
Gluten Free, Dairy Free

Surf & Turf – $88
Gluten Free

Australian Lobster Tail – $130
Gluten Free

4 Pound Main Lobster – $95
Gluten Free

Twin Cold Water Lobster Tails – $82
Gluten Free

French Cut Chicken Breast – $28
Gluten Free

Norwegian Salmon – Served with a Beurre Blanc (GF) or Truffle Ponzu (DF) – $33
Gluten Free, Dairy Free

Daily Market Fish – Served with a Beurre Blanc (GF) or Truffle Ponzu (DF) – Market Price
Gluten Free, Dairy Free

Pan Seared Scallops – $36
Gluten Free

The Shula Cut

*All of our steaks are gluten and dairy free

10-oz Filet Mignon – $5312-oz Filet Mignon – $6016-oz New York Strip – $4920-oz Kansas City Strip – $5122-oz Cowboy Ribeye – $5424-oz Porterhouse – …read more

This entry was posted in Disney.