By Sarah
Trattoria al Forno at Disney’s Boardwalk Resort (as of 7/2020) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Check with the restaurant for modifications and/or other special dietary needs.
Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015.
2020 Note: This menu is an abbreviated menu during the COVID-19 pandemic.
Appetizers
Calamari Fritti – Crispy Pepperoncini, Balsamic Agrodolce, Meyer Lemon Aioli – $17
For Gluten/Wheat, Peanut/Tree Nut, and Soy Allergies
Insalata Caprese – Fresh Mozzarella, Tomatoes, Basil, Balsamic – $13
For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies
Insalata di Stagione – Seasonal Salad, House Ricotta, Vinaigrette – $12
For Gluten/Wheat, Egg, Fish/Shellfish, and Soy Allergies
Entrees
Oak-Grilled Strip Steak – Fire-Roasted Potatoes, Seasonal Vegetables, Roasted Pepper Sauce – $39
For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies
Parmigiana di Pollo with Allergy-Friendly Pasta Marinara – $26
For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies
Pasta alla Bolognese – Braised Beef, Smoked Pork Belly, Mushrooms, Tomatoes, Allergy-Friendly Pasta – $28
For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies
Polpette – Herb-laced Beef, Pork, and Veal Meatballs, Allergy-Friendly Pasta, Sunday Gravy – $22
For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies
Lasagna al Forno – Braised Beef, …read more
