Garden Grill Temporary Allergy Friendly Dinner Menu

By Sarah

Garden Grill located at Epcot (as of 7/2020) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Check with the restaurant for modifications and/or other special dietary needs.

Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015.

2020 Note: This menu is an abbreviated menu during the COVID-19 pandemic.

For Gluten/Wheat, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies

Starters

Allergy-Friendly RollsGarden Salad featuring Mixed Greens, Kalamata Olives, Tomatoes, and Cucumbers

Main Courses

Grilled Beef with ChimichurriNatural Roast Turkey BreastRice PilafFresh Seasonal Vegetables

Dessert

House-Made Allergy-Friendly Berry Shortcake

Photo Taken by Reader Cynthia S.

As always, make sure to contact a Disney Cast Member when ordering so that they can ensure the best standards for dealing with cross contamination, etc.

If you have a new special dietary needs menu and want to share it with readers, you can send it to me via email at [email protected]

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