Kona Cafe at Disney’s Polynesian Resort (as of 8/2020) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Check with the restaurant for modifications and/or other special dietary needs.
Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015.
2020 Note: This menu is an abbreviated menu during the COVID-19 pandemic.
Seafood Coconut-Curry Soup – Shrimp, Scallop, Crab – $10
For Gluten/Wheat, Egg, Milk, and Peanut Allergies
Glazed Chicken Wings – Sticky Wing Sauce – $12
For Gluten/Wheat, Egg, Fish, Milk, and Peanut/Tree Nut Allergies
Crispy Pork-Vegetable Pot Sticker – Soy-Vinaigrette Dressing – $10
For Fish/Shellfish and Peanut/Tree Nut Allergies
Kona Chicken Stir-Fry – Rice Noodles, Napa Cabbage, Carrots, Teriyaki Sauce – $21
For Gluten/Wheat, Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies
Mahi, Bacon, Lettuce, and Tomato – Pan-fried Mahi, Butter Croutons, Marble Potato, Tomato, Arugula, Soy Veloute – $28
For Egg, Peanut/Tree Nut, and Shellfish Allergies
Duck Fried Rice with Leg Confit – Crispy Duck, Shiitake Mushrooms, Bok Choy – $32
For Gluten/Wheat, Egg, and Peanut/Tree Nut Allergies
Steak Salad – Sunny-side Up Egg, Kona House Vinaigrette, Sweet Bell Peppers, Kale, and Arugula – $23
For Gluten/Wheat, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies
Burgers and Sandwiches
Crispy Baked Cheddar Cheeseburger – Smothered …read more