Olivia’s Cafe located at Disney’s Old Key West Resort (as of 8/2020) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Check with the restaurant for modifications and/or other special dietary needs.
Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015.
2020 Note: This menu is an abbreviated menu during the COVID-19 pandemic.
Beets and Citrus Salad – Sangria-Poached Beets, Avocado Puree, Orange Segments, Sunflower Seeds, Arugula, and White Balsamic Vinaigrette – $11
For Gluten/Wheat, Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies
Fish of the Day – Market Price
For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, and Shellfish Allergies
Slow-cooked Prime Rib – 14-oz cut with Olivia’s Potatoes and Seasonal Vegetable – $37
For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies
Conch Flats Club Sandwich – Roasted Turkey, Bacon, Lettuce, Tomato, and Mayonnaise served on Allergy-Friendly Bread with French Fries, Chips, or Marinated Coleslaw – $15
For Gluten/Wheat, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies
Chicken Sandwich – Grilled Chicken Breast served with Lettuce, Tomato, and Onion on an Allergy-Friendly Bun with French Fries, Chips, or Marinated Coleslaw – $16
For Gluten/Wheat, Peanut/Tree Nut, and Shellfish Allergies
Seven Mile Sea Scallops – Pan-Seared Scallops over Soft Polenta topped …read more