Ale & Compass Restaurant Temporary Allergy Friendly Dinner Menu

By Sarah

Ale & Compass Restaurant located at Disney’s Yacht Club Resort (as of 12/2020) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Check with the restaurant for modifications and/or other special dietary needs. 

Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015. 

2020 Note: This menu is an abbreviated menu during the COVID-19 pandemic.

Starters

Roasted “Buffalo Style” Cauliflower – Hearts of Romaine and Herb Ranch – $9
For Fish and Peanut/Tree Nut Allergies

Parker House Rolls and Spreads – Bacon Jam, Pub Cheese, Citrus Butter – $13
For Egg, Fish, and Peanut/Tree Nut Allergies

Lobster and Corn Chowder – Herbs and House-made Oyster Cracker – $11
For Fish, Peanut/Tree Nut, and Soy Allergies

Roasted Garlic Shrimp – House-made Focaccia – $15
For Egg, Fish, Peanut/Tree Nut, and Soy Allergies

Salads & Flatbreads

Ale & Compass Salad – Watercress, Sorghum, Pumpkin Seeds, Rainbow Carrots, Beets, and Radish with Lemon-Balsamic Vinaigrette – $9
For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies

Chipotle Barbecue Chicken Flatbread – White Cheddar Cheese, Pickled Peppers, and Onions – $18
For Fish and Peanut/Tree Nut Allergies

Seasonal Market Vegetable – Marked inspired by season – $17
For Fish and Soy Allergies

Dinner Main Plates

10-oz New York Angus Strip …read more

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